Description
This double chamber vacuum packing machine packs food products in bags. It runs on electricity, works semi-automatically, and has a stainless steel body with double sealing. It suits restaurants, central kitchens and food factories that prepare products for storage or transport by removing the air from the bag and then sealing it.
Specifications of the Vacuum Packing Machine for Central Kitchens
- Machine type: Double chamber vacuum packing machine.
- Operation: Electric.
- Automation: Semi-automatic.
- Seal type: Double seal.
- Material: Stainless steel.
- Core components: Motor and pump.
- Packaging type: Bags.
- Application: Food and beverages.
Features of the Golden Ice Double Chamber Vacuum Packing Machine
- Two chambers: The double chamber design keeps the vacuum and sealing cycle organized in high-volume operations.
- Double seal: Seals bags securely after the air is removed.
- Stainless steel body: Suited to commercial food production environments.
- Air removal: Reduces the air inside the pack, which helps preserve products under the right storage conditions.
- Semi-automatic operation: Keeps daily work steps simple.
- Three-phase power: For facilities with a three-phase electrical supply.
Uses of the Double Chamber Vacuum Packing Machine
- Meat, fish and poultry: Removing air from bags before storage or transport.
- Meals and ingredients: Vacuum packing meals and food ingredients in central kitchens and catering companies.
- Food products: Removing air from product bags in food factories and food preparation shops.
- Ingredients and food supplies: Vacuum packing in restaurants and cafés that work with operational quantities.
- Storage and transport: Preparing products for storage or transport once the air is removed, keeping less air in the bag and the product in order during handling.
Who Is This Machine For?
It suits restaurant and café owners, central kitchens, food factories, catering companies and food preparation and packing businesses in Saudi Arabia that need a commercial bag vacuum packing machine and have a three-phase power supply.
Contact the Golden Ice sales team for the price, availability and the right setup for your project.
What does a double chamber vacuum packing machine do?
It removes the air from product bags and then seals them with a double seal. It has a two-chamber design.
Is it suitable for restaurants and central kitchens?
Yes. It’s a commercial machine with a stainless steel body, designed for packing food and beverages.
What power supply does it need?
380 V / 60 Hz, three-phase, with a power rating of 2.2 kW.
Does it come with a warranty?
It comes with a two-year warranty. Please confirm the terms with our sales team.
Learn More
The DZP600/2SB double chamber vacuum packing machine packs food products in bags. It works semi-automatically, with 2.2 kW of power on a 380 V three-phase supply. With a stainless steel body and a double sealing bar, it suits restaurants, central kitchens and food factories. Contact Golden Ice for the price and availability.
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