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650 850
Inc VAT
You saved:200  24%
47 Number of purchases
Buy via WhatsApp
Found this product for less at another store? Click here to buy it
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Description

Mango Ice Cream Powder – Golden Chef | Premium Ice Cream Mix

Golden Chef Mango Ice Cream Powder is the perfect choice for creating delicious, creamy mango-flavored ice cream with a natural and refreshing taste.

Features of Golden Chef Mango Ice Cream Powder:

  • Quick & Easy Preparation: Get the perfect ice cream mix in just 60 seconds by whisking.
  • Large 25 KG Bag: Ideal for businesses, cafes, and restaurants.
  • Natural & Refreshing Mango Flavor: Delivers an authentic taste without artificial additives.
  • No Preservatives: Made with high-quality, safe ingredients.
  • Smooth & Creamy Texture: Ensures a rich, consistent ice cream experience.
  • Versatile Use: Suitable for home, restaurants, or cafes.
  • Saudi-Made: Produced at Golden Chef Factory in Medina, Saudi Arabia.
  • No Prior Experience Needed: Simple preparation process makes it easy to use.

How to Prepare Golden Chef Mango Ice Cream Powder:

  1. Add 1 kg of powder to 3 liters of water or milk.
  2. Whisk thoroughly using an electric or manual mixer for 60 seconds.
  3. Pour the mixture into an ice cream machine and adjust the cooling settings for the perfect consistency.

Order now through our online store before stock runs out. We are happy to assist you in getting the best ice cream mix for your business.

Golden Chef Mango Ice Cream Powder – Premium Ice Cream Mix

Experience the refreshing tropical taste with Golden Chef Mango Ice Cream Powder – a creamy texture, natural flavor, and easy preparation with high-quality ingredients.

Key Features:

  • Made from safe and high-quality food ingredients.
  • Ready to use – simply add water or milk.
  • Cost-effective and available in a practical size, offering great value.
  • 100% natural ingredients, free from artificial additives.
  • Saudi-made with superior quality and available in over 20 different flavors to suit all tastes.

How to Prepare:

  1. Add 1 kg of powder to 3 liters of water or milk to produce 4 liters of mango ice cream.
  2. Mix well using a manual or electric whisk.
  3. Pour the mixture into an ice cream machine and activate the cooling mode.

Order now and enjoy premium mango ice cream with a rich, creamy taste that keeps your customers coming back for more.

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