Double Deck Electric Oven with Integrated Proofer without tray

Description

Golden Ice offers a professional-grade double deck electric oven with a built-in dough proofer, designed for commercial use in bakeries, restaurants, and cafes. This oven delivers high performance and durability, making it ideal for baking pastries, casseroles, and a variety of baked goods.

Product Features and Specifications:

• Made entirely from food-grade stainless steel, resistant to rust and bacteria.
• Double-deck oven, each deck fits 2 trays (trays not included).
• Built-in proofer with 10 shelves for efficient dough fermentation.
• Equipped with ventilation openings to ensure even baking results.
• Digital control panel for adjusting baking time and temperature precisely.
• Independent temperature control for the upper and lower heating zones.
• Heat-insulated body to maintain consistent internal temperature.
• Wide temperature range from 0°C to 400°C for versatile cooking and baking.
• Each deck features separate control settings for customized operation.
• Spacious design suitable for both large and small kitchens.
• Fitted with heavy-duty steel caster wheels for easy mobility.
• Ergonomic, heat-resistant handles and advanced safety features for reliable daily use.
• Stone base ideal for baking all types of bread and pastries evenly.
• Sleek and professional appearance that adds value to your kitchen setup.

This double deck electric oven with proofer is now available at a 15% discount for a limited time. Contact us via WhatsApp or through our website to place your order before stock runs out.