3-Deck Electric Oven, 9 Trays

Description

Golden Ice introduces a high-capacity electric oven designed for restaurants and food service businesses. This large oven features three independent decks, each capable of holding three full-size trays, making it ideal for high-demand kitchens that require consistent, large-volume cooking.

Built with durability and efficiency in mind, the oven is equipped with energy-saving technology and a user-friendly control system. Its compact design and smooth mobility make it easy to integrate into any professional kitchen.

Key Features and Specifications:

• Three Independent Decks: Each deck accommodates 3 large trays, perfect for preparing large quantities of baked goods, meats, and casseroles.
• Digital Timer and Temperature Control: A digital control panel allows for accurate timing and temperature settings. Each deck has its own controls for greater flexibility.
• Energy Efficient: Equipped with a high-performance electric control system that optimizes power usage and reduces energy costs.
• Easy to Move: Heavy-duty caster wheels ensure easy movement and repositioning of the oven within your kitchen space.
• Durable Construction: Made entirely of high-quality, heat-resistant stainless steel that is corrosion-resistant and built for intensive daily use.
• Stone Baking Base: Features a stone base in each deck to ensure even heat distribution and excellent baking results for pizzas, pastries, and more.
• Heat-Resistant Handles: All doors are fitted with ergonomically designed, heat-insulated handles for safe, comfortable use.
• Ventilation System: Integrated air vents support optimal humidity and air flow, ensuring uniform cooking and moisture retention.
• Versatile Performance: Suitable for a wide range of foods, including baked goods, meats, casseroles, and traditional dishes.
• Large Size, Professional Quality: Ideal for large restaurants, hotels, and commercial kitchens requiring high-output equipment.

Note: Baking trays are not included with the oven.