Golden Ice 163 cm Electric Dough Sheeter

Description

A dough sheeter is a core piece of equipment in bakeries and restaurants. It saves bakers time and effort and rolls dough to an even, smooth sheet quickly and efficiently.

The Golden Ice 163 cm electric dough sheeter is designed for small and medium restaurants and bakeries, and can handle large quantities of dough at the thickness you need.

Specifications of the Golden Ice 163 cm Electric Dough Sheeter

• Material: Food-grade, rust-resistant stainless steel.
• Output: Medium to large quantities of dough.
• Speeds: Multiple speeds for different types of dough.
• Safety: Electrical protection and a safety system that activates when the guard is opened.
• Maintenance: All parts can be taken apart for cleaning.
• Applications: Restaurants, bakeries and cafés.

Features of the Golden Ice Electric Dough Sheeter

• Electric operation: Steady, strong performance throughout the working day.
• Protection circuit: Protects the machine from unstable power supply.
• Food-safe materials throughout.
• Stainless steel parts: Resist rust for a long working life and easy cleaning.
• Belt size: Suited to producing firm dough sheets at the thickness you need.
• Easy to use: Practical design that new staff can learn quickly, built for daily workloads.
• High output: Rolls dough to the right weight and thickness quickly and efficiently.
• Heavy-duty: Handles intensive, continuous use without losing performance.
• Easy maintenance and cleaning: All parts come apart easily.

The Golden Ice 163 cm electric dough sheeter is built for bakeries and restaurants that roll dough every day. Contact Golden Ice to order.